Froggy cupcakes

With spring in full force now this is a fun recipe to whip up with the kids and sit outside to listen to the real thing.

 

1 pkg white cake mix

1 can of vanilla frosting

6 drops green food coloring

12 large marshmallows, cut in half

48 chocolate chips

red food coloring

green granulated sugar

 

Prepare the cake according to the directions on the box.  Line cupcake pan with papers.  Finish baking according to box.

Scoop 2/3 of the frosting into a small bowl and mix with green food coloring. Frost the cupcakes. Sprinkle some of the green sugar over the tops.

Cut the marshmallows in half to make two circles. Dip half of each marshmallow piece into water and dip into the green sugar to make the

eyelids. The remaining white will be the eyes. Place on the cupcakes. Use a little bit of white icing to glue a chocolate chip into the center of

each eye for the pupil.

Mix the remaining frosting with red food coloring to make pink. Use the pink icing to draw smiling mouths and nostrils or even tongues on

the frogs.

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