If you love peppermint patties you are gonna love this recipe.
1/2 c sugar
1 bottle light corn syrup (16 oz)
2 cups of 80 proof vodka
2 tsp peppermint extract
Combine the sugar and the corn syrup in pan and cook over a medium heat. Heat until the sugar dissolves, stirring every 5 min. Remove from heat after dissolved and add the vodka. Cover it and after it has cooled down add the peppermint extract.